Delicious Rosemary Bread

This super easy recipe brings incredible taste and fragrance to any dinner table. It furthermore goes wonderfully when a garlic flavored olive oil.

The ingredient of Delicious Rosemary Bread

1. 1 tablespoon white sugar
2. 1 cup tender romantic water
3. 1 (.25 ounce) package full of life dry yeast
4. 1 teaspoon salt
5. 2 tablespoons butter, softened
6. 2 tablespoons rosemary
7. 1 teaspoon Italian seasoning
8. 3 cups bread flour
9. 1 tablespoon olive oil
10. 1 egg, beaten

The instruction how to make Delicious Rosemary Bread

1. invalidate the sugar in tender romantic water in a medium bowl, and fusion in the yeast. in imitation of yeast is bubbly, amalgamation in salt, butter, 1 tablespoon rosemary, and Italian seasoning. mixture combination in 2 cups flour. Gradually grow steadfast flour to form a workable dough, and knead 10 to 12 minutes.
2. Coat the inside of a large bowl once olive oil. Place dough in bowl, cover, and attain to rise 1 hour in a loving location.
3. Punch next to dough, and divide in half. Line a baking sheet in the same way as parchment paper. Lightly grease paper. touch dough into 2 round loaves, and place in this area the baking sheet. Sprinkle like permanent rosemary. Cover, and take over to rise 1 hour, or until doubled in size.
4. Preheat oven to 375 degrees F (190 degrees C).
5. Brush loaves once egg. Bake 15 to 20 minutes in the preheated oven, or until golden brown.

Nutritions of Delicious Rosemary Bread

calories: 31.2 calories
carbohydrateContent: 1.3 g
cholesterolContent: 15.4 mg
fatContent: 2.7 g
fiberContent: 0.2 g
proteinContent: 0.6 g
saturatedFatContent: 1.1 g
servingSize:
sodiumContent: 160.4 mg
sugarContent: 0.8 g
transFatContent:
unsaturatedFatContent: